Traceability in the U.S. Food Supply: Economic Theory and Industry Studies
Agricultural Economic Report No. (AER-830) 56 pp, March 2004
by Elise Golan, Barry Krissoff, Fred Kuchler, Linda Calvin, Kenneth Nelson, and Gregory Price
This investigation into the traceability baseline in the United States finds that private sector food firms have developed a substantial capacity to trace.
Keywords: traceability, traceback, tracking, recall, tracing, supply-side management, food safety, product differentiation
In this publication...
- Entire Report
- Abstract, Acknowledgments, Contents
- Summary
- Introduction and Methodology
- Efficient Traceability Systems Vary
- Industry Studies: Private-Sector Traceability Systems Balance Private Costs and Benefits
- Market Failure in the Supply of Traceability: Industry and Government Response
- Conclusions
- References